Blueberry Pie Bars Recipe

HOW DO YOU MAKE this Blueberry Pie Bars Recipe?

1. Grease 9×13 glass baking dish- set aside.
2. Preheat oven to 350 degrees.
3. Add flour, sugar, salt & cubed butter to mixing bowl, beat until combined & crumbly.
4. Take 1 cup of mixture & set aside.
5. Take remaining mixture & firmly press into your baking dish, covering the bottom.
6. Bake this bottom layer for 15 minutes.
7. While crust is baking- whisk eggs in a large bowl.
8. Add sugar, sour cream, flour & salt.
9. Gently fold in blueberries.
10. Set aside.
11. When crust is ready – remove from oven & add filling. Gently spooning over the top of the crust.
12. Sprinkle with remaining crust mixture you had set aside.
13. Bake 1 hour or until top is lightly browned.
14. Cool before serving if eating without a topping.
15. If serving warm- add a scoop of vanilla ice cream on top.

The article adopted from here